"Bilodi" Taco Pie Casserole(Serves 6 To 8 People) - cooking recipe

Ingredients

1 lb. ground beef
1 small onion, chopped
1 pkg. taco seasoning mix
1/3 c. chopped black olives
1 (8 oz.) can tomato sauce
1 pkg. refrigerator crescent rolls
1 pkg. Fritos, crushed
8 oz. sour cream
6 to 8 oz. grated Cheddar cheese

Preparation

Brown meat and onion.
Add taco mix, olives and tomato sauce. Separate crescent rolls; flatten and press to make a crust in a casserole dish.
Cover with Fritos.
Spoon meat mixture over Fritos.
Spread with sour cream, then sprinkle with cheese.
Top with more crushed Fritos.
Bake at 375\u00b0 for 20 to 25 minutes.