Chicken Stir-Fry - cooking recipe

Ingredients

4 small boneless, skinless chicken breasts, cut into strips
1 small head cabbage
1 medium onion
2 small zucchini
1 can water chestnuts
2 Tbsp. margarine
3 Tbsp. soy sauce

Preparation

In a large skillet on high, put 3 tablespoons margarine, cut up chicken breasts, cut up cabbage, cut up zucchini, cut water chestnuts, cut onion and 3 tablespoons soy sauce.
Cook on high 10 to 15 minutes.