Frosted Brownies - cooking recipe
Ingredients
-
1 c. sugar
1/2 c. butter
4 eggs
1 can Hershey's chocolate syrup
1 c. plus 1 Tbsp. flour
1/2 c. nuts
Preparation
-
Beat sugar and butter.
Add eggs, beat and add syrup; mix well.
Add flour and nuts.
Bake 20 minutes at 350\u00b0 in greased pan.
Leave a comment