Oven Fried Chicken - cooking recipe

Ingredients
    1 Tbsp. margarine
    2/3 c. Bisquick
    1 1/2 tsp. paprika
    1 1/4 tsp. salt
    1/4 tsp. pepper
    2 1/2 to 3 1/2 lb. chicken, cut up
Preparation
    Melt margarine in 9 x 13 pan.
    Mix together all other ingredients and coat chicken.
    Place, skin sides down, in pan. Bake 35 minutes (425\u00b0); turn.
    Bake until done, 15 minutes.

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