Pumpkin Pie - cooking recipe

Ingredients
    2 c. pumpkin
    2/3 c. evaporated milk
    2/3 c. sugar
    1/4 tsp. salt
    1/4 tsp. cinnamon
    1 Tbsp. butter
    2 eggs
Preparation
    Mix pumpkin and milk until smooth.
    Add eggs, mix well.
    Add butter and spices.
    Mix well.
    Pour into prepared pie crust.
    Bake at 425 degrees for 45 minutes.

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