Pumpkin Pie - cooking recipe
Ingredients
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2 c. pumpkin
2/3 c. evaporated milk
2/3 c. sugar
1/4 tsp. salt
1/4 tsp. cinnamon
1 Tbsp. butter
2 eggs
Preparation
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Mix pumpkin and milk until smooth.
Add eggs, mix well.
Add butter and spices.
Mix well.
Pour into prepared pie crust.
Bake at 425 degrees for 45 minutes.
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