Easy Lasagne - cooking recipe

Ingredients

4 c. spaghetti sauce
1 lb. ground beef
1/2 to 3/4 c. water
lasagne noodles
2 c. low-fat cottage cheese
3 c. Mozzarella grated cheese
1/4 c. Parmesan cheese

Preparation

Brown and drain beef; add sauce and water.
Simmer 10 minutes. Grease large pan.
Use 1/2 sauce on bottom of pan; layer with noodles, cottage cheese,
Mozzarella and meat sauce.
Repeat layers until mix is all used.
Sprinkle with Parmesan cheese. Cover with foil and bake at 350\u00b0 for 1 hour.
Let stand 10 minutes before serving.