Monkey Bread - cooking recipe

Ingredients

3 to 4 tubes biscuits, quartered
2/3 c. sugar
4 tsp. cinnamon
1 c. finely chopped nuts
1 stick melted butter

Preparation

Blend cinnamon and sugar in bowl.
Add biscuits and nuts.
Mix well.
Lightly grease Bundt pan and dump all in the pan.
Pour melted butter over and bake at 350\u00b0 for 30 minutes.