Cake - cooking recipe
Ingredients
-
cake mix
1 1/2 c. water
1/3 c. vegetable oil
3 eggs
1 can frost
Preparation
-
Blend cake
mix, water, oil and eggs in a large bowel on low speed 30 seconds.
Pour into pans. Bake on 350\u00b0 for 30 to 35 minutes.
Let cake cool, then put the frost on it.
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