Mixed Nut Bars - cooking recipe

Ingredients

1/2 c. butter
1 1/2 c. flour
1/2 tsp. salt
3/4 c. powdered sugar
1/2 c. white corn syrup
2 Tbsp. butter
16 oz. butterscotch chips

Preparation

Mix and pat first 4 ingredients in a 9 x 13-inch pan.
Bake at 350\u00b0 for 10 minutes.