Lentil Soup - cooking recipe

Ingredients

1 bag lentils
1 med. onion, chopped
2 stalks celery
salt and pepper
1 1/2 qts. water
1 lb. ground meat
2 carrots
1 6 oz. can tomato paste
2 tsp. chili powder

Preparation

Soak lentils overnight.
Brown meat and onion.
Add all other ingredients and cook 1-1 1/2 hours.
Freezes well.