German Chocolate Cake - cooking recipe

Ingredients

1 German chocolate cake mix
1 c. evaporated milk
1 c. sugar
3 egg yolks
1/4 c. flour
1 tsp. vanilla
1 c. coconut
1 c. peanuts

Preparation

Prepare cake mix according to package directions.
Combine evaporated milk, sugar, egg yolks, flour and vanilla.
Cook until thick, stirring so mixture won't scorch.
Remove from heat; add coconut and nuts.
Beat until smooth.
Frost cake when cool.