Strawberry Punch - cooking recipe

Ingredients

3 small pkg. wild strawberry jello
2 large cans pineapple juice
4 c. sugar
16 oz. jar lemon juice
2 qt. ginger ale

Preparation

Dissolve jello in 9 cups of boiling water.
Mix sugar and 4 cups of cold water together.
Add to jello mixture and then add pineapple juice and lemon juice to jello mixture.,
Mix well and freeze.