Chocolate Molasses Cookies - cooking recipe

Ingredients

3/4 c. cocoa
1 c. melted Crisco (hot enough to melt cocoa)
2 eggs, beaten
1 1/2 c. white sugar
1/2 tsp. salt
1 1/2 c. molasses
1 tsp. cinnamon
1/2 tsp. allspice
1/2 tsp. cloves
1 tsp. baking soda, dissolved in 2 tsp. water
flour

Preparation

Mix together the first ten ingredients, then add enough flour (several cups) to drop cookies.
Bake at 350\u00b0 for 8 minutes.