Milk Chocolate Brownies - cooking recipe

Ingredients

1/2 c. butter
2 c. sugar
1 1/2 c. sifted flour
1/2 c. cocoa
2 tsp. vanilla
1 c. shredded coconut
1 c. nuts
4 eggs

Preparation

Melt butter in saucepan.
Add sugar, flour, cocoa, salt, eggs and vanilla; mix well.
Stir in coconut.
Turn into greased pan. Bake in moderate oven at 350\u00b0 for 25 minutes.
Cool before cutting.