Chocolate Cupcakes - cooking recipe

Ingredients

1 (2 layer size) pkg. dark Dutch fudge cake mix
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 egg
dash of salt
1 (6 oz.) pkg. or 1 c. semi-sweets

Preparation

Mix cake according to package directions.
Fill paper baking cups in muffin pans 2/3 full.