Marg'S Snacks - cooking recipe

Ingredients

1 3/4 c. vegetable oil
1 Tbsp. garlic salt
1 Tbsp. steak sauce
1 Tbsp. salt
2 lb. mixed nuts
1 (12 oz.) pkg. Wheat Chex
1 (10 1/2 oz.) pkg. Cheerios
1 (6 oz.) pkg. Rice Chex
1 (6 1/2 oz.) pkg. pretzel bits
1 (5 1/2 oz.) pkg. pretzel sticks

Preparation

Mix first 4 ingredients together and pour over the rest of the ingredients.
Mix in large pan; divide into two pans.
Bake in 250\u00b0 oven for 2 hours, stirring often with a wooden spoon.
Cool and store in tin cans.