Stuffed Eggs - cooking recipe

Ingredients

6 eggs
1 tsp. vinegar
1/8 tsp. salt
1/4 c. mayonnaise
1 tsp. mustard
dash of pepper

Preparation

Boil eggs.
Peel and cut length-wise.
Remove yolks.
Place in a bowl and mash.
Mix well with other ingredients.
Spoon mixture into sliced eggs.
Makes 12.