Pound Cake - cooking recipe

Ingredients

1 c. shortening
3 c. plain flour
1/2 tsp. baking powder
4 eggs
1 Tbsp. lemon flavoring
2 c. sugar
1 c. buttermilk
1/2 tsp. soda
1 tsp. salt

Preparation

Cream sugar, shortening and eggs.
Add lemon flavoring.
Sift flour, soda, salt and baking powder together.
Add to cream mixture.
Add milk.
Bake at 350\u00b0 for about 1 hour.