Lasagne Casserole - cooking recipe

Ingredients
    16 oz. lasagne noodles
    1 1/2 lb. ground beef
    1 (8 oz.) pkg. cream cheese
    1/4 c. sour cream
    1 c. cottage cheese
    2 (14 oz.) cans tomato sauce
    1 pkg. Lawry's spaghetti sauce mix
    1 medium onion, chopped
Preparation
    Cook noodles according to package directions; set aside. Brown beef and onion; drain.
    Add cheeses, sour cream, tomato sauce and sauce mix.
    Mix altogether with noodles.
    Bake approximately 50 minutes at 350\u00b0.
    Top each serving with Parmesan cheese.

Leave a comment