Million Dollar Fudge - cooking recipe

Ingredients

4 1/2 c. sugar
1 stick butter
1 lb. pecans
pinch of salt
3 pkg. Nestle chocolate chips
1 1/2 pt. marshmallow cream
1 large can Pet milk

Preparation

Combine milk, sugar and butter in a large pan.
Stir over heat until it boils, then boil hard for 5 minutes.
Turn off heat and add marshmallow cream and chocolate chips, mixing well.
Salt may be added with chips.
Add pecans last.
Pour into large 1 1/2-inch deep Pyrex dish.
Cut into 1-inch squares.