Speedy Dinner Rolls - cooking recipe

Ingredients

1 pkg. dry yeast
1/3 c. shortening or butter, melted and cooled
3 1/2 c. flour
1/4 c. warm water
1/4 c. sugar
1 tsp. salt
2 eggs

Preparation

Dissolve yeast in the warm water in large mixing bowl.
Stir in shortening, sugar, salt, milk and eggs.
Blend well.
Gradually add flour (1 cup) and beat well.
Keep the batter smooth and add remaining flour.