Lemon Creme Cheese Bundt Cake - cooking recipe

Ingredients

3 sticks butter (a must)
6 eggs
3 c. flour
3 c. sugar
1/2 tsp. vanilla
1/2 tsp. lemon extract
1 (8 oz.) cream cheese

Preparation

Mix butter and cream cheese. Add in eggs.
Add 1 cup flour and 1 cup sugar (3 times), mixing well each time.
Add flavorings. Bake at 350\u00b0 for 1 hour and 15 minutes.