Garlic Soup - cooking recipe
Ingredients
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2 to 3 bulbs garlic
same amount diced potatoes
chicken broth
Preparation
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Boil garlic in water.
Drain off water.
Add same amount of potatoes and cover slightly with chicken broth.
Cook until potatoes are done.
Pour into blender and blend until creamy. Pour into serving bowls and serve with croutons.
May garnish with freshly chopped parsley.
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