Cheese Ball - cooking recipe

Ingredients
    2 lb. Velveeta cheese
    1/2 to 3/4 c. Cheddar cheese
    8 oz. cream cheese
    2 Tbsp. Worcestershire
    1 tsp. Tabasco
    1 Tbsp. minced onion
    1/4 tsp. garlic powder
Preparation
    Mix all ingredients.
    Roll into ball and chill.
    You can roll in chopped pecans.
    Serve with crackers.

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