Cheese Ball - cooking recipe
Ingredients
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2 lb. Velveeta cheese
1/2 to 3/4 c. Cheddar cheese
8 oz. cream cheese
2 Tbsp. Worcestershire
1 tsp. Tabasco
1 Tbsp. minced onion
1/4 tsp. garlic powder
Preparation
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Mix all ingredients.
Roll into ball and chill.
You can roll in chopped pecans.
Serve with crackers.
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