Chicken Parmesan - cooking recipe

Ingredients
    3 to 3 1/2 lb. chicken, cut up
    1 egg, beaten
    1/3 c. cornflake crumbs
    1/2 c. Parmesan cheese
    1/2 tsp. salt
    1/4 tsp. garlic powder
Preparation
    Dip chicken pieces into egg and roll in mixture of crumbs, cheese, garlic and salt.
    Coat well.
    Arrange chicken in microwavable 2-quart dish with larger pieces at corners, skin side up.
    Cook 20 to 25 minutes (or until chicken is done and tender) in microwave/convection oven at 7 Combination power or at 425\u00b0 for 45 minutes in oven.

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