Chocolate Pie - cooking recipe

Ingredients
    1 1/2 c. sugar
    4 Tbsp. flour (blend with sugar)
    3 Tbsp. cocoa
    3 egg yolks
    2 c. milk
    2/3 stick butter
    1 tsp. vanilla
Preparation
    Cook until mixture begins to thicken, then put in cooked pie crust.
    Use whites of eggs for topping.
    Put in oven until meringue browns.

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