Chocolate Pie - cooking recipe
Ingredients
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1 1/2 c. sugar
4 Tbsp. flour (blend with sugar)
3 Tbsp. cocoa
3 egg yolks
2 c. milk
2/3 stick butter
1 tsp. vanilla
Preparation
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Cook until mixture begins to thicken, then put in cooked pie crust.
Use whites of eggs for topping.
Put in oven until meringue browns.
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