Texas Chocolate Sheet Cake - cooking recipe

Ingredients

2 sticks margarine
1 c. water
4 Tbsp. cocoa
2 c. flour
2 c. sugar
1 tsp. baking soda
1/2 tsp. salt
1/2 c. buttermilk
2 eggs
1 tsp. vanilla

Preparation

Melt margarine, water and cocoa; bring to a boil.
Pour over dry ingredients:
flour, sugar, baking soda and salt.
Stir together.
Add buttermilk, eggs and vanilla.
Grease and flour 15 1/2 x 10 1/2-inch jelly roll pan.
Bake 15 to 20 minutes at 350\u00b0.