Spice Tea Mix - cooking recipe

Ingredients

3/4 to 1 1/2 c. sugar
14 oz. Tang
12 oz. presweetened lemonade
1 1/2 c. instant tea
2 tsp. cinnamon
1 tsp. cloves

Preparation

Mix together.
Keep in airtight container.
Use 1 to 2 teaspoons per cup hot water.