Hot Chicken Salad - cooking recipe

Ingredients
    2 c. cooked chicken
    2 c. chopped celery
    1/2 c. toasted almond slivers
    1/2 tsp. salt
    2 tsp. chopped onions
    2 tsp. lemon juice
    1 c. mayonnaise
    1/2 c. grated cheese
    1 c. crushed potato chips (use 1/2 c. chips in mixture and 1/2 cup on top)
Preparation
    Mix all ingredients together.
    Top with remaining chips.
    Bake at 375\u00b0 for 15 minutes.

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