Hot Chicken Salad - cooking recipe
Ingredients
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2 c. cooked chicken
2 c. chopped celery
1/2 c. toasted almond slivers
1/2 tsp. salt
2 tsp. chopped onions
2 tsp. lemon juice
1 c. mayonnaise
1/2 c. grated cheese
1 c. crushed potato chips (use 1/2 c. chips in mixture and 1/2 cup on top)
Preparation
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Mix all ingredients together.
Top with remaining chips.
Bake at 375\u00b0 for 15 minutes.
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