Donna'S No Egg Ice Cream(For Those With Allergies.) - cooking recipe

Ingredients

5-qt. ice cream freezer
3 cans Eagle Brand condensed milk
dash of salt
peach or strawberry pie filling (if desired)
2 Tbsp. vanilla flavoring
milk (complete to fill line)

Preparation

Place condensed milk, flavoring, salt and pie filling (if desired) in freezer pail.
Add milk to fill line and stir until mixed with other ingredients.
Freeze and pack for 1 t 2 hours if desire firmer texture or may be eaten as soon as frozen. Delicious!