Icebox Fruitcake - cooking recipe
Ingredients
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4 c. pecans, broken
1 lb. raisins
1 lb. graham crackers, crumbled
1 lb. marshmallows
1 1/2 c. milk
Preparation
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Scald milk; add marshmallows to milk, crumbled graham crackers, nuts and raisins.
Mix together thoroughly.
Put in tube pan and refrigerate.
Keep in refrigerator.
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