Icebox Fruitcake - cooking recipe

Ingredients
    4 c. pecans, broken
    1 lb. raisins
    1 lb. graham crackers, crumbled
    1 lb. marshmallows
    1 1/2 c. milk
Preparation
    Scald milk; add marshmallows to milk, crumbled graham crackers, nuts and raisins.
    Mix together thoroughly.
    Put in tube pan and refrigerate.
    Keep in refrigerator.

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