Christmas Ornament - cooking recipe

Ingredients

6 oz. cinnamon
1 Tbsp. nutmeg
2 Tbsp. cloves
1 Tbsp. allspice
1 c. applesauce, drained

Preparation

Drain applesauce overnight on paper towels.
Mix in first 4 ingredients.
This will make a dough.
Use cookie cutter of your choice to make ornament.
Make one ornament at a time.
Dry ornament on flat surface several days.
Make a hole in ornament for hanging before ornament drys.
Makes your house smell good.