Corn Fritters - cooking recipe

Ingredients
    1 cup flour
    2 eggs
    1 1/2 tsp. baking powder
    1/3 cup milk
    1 - 15 1/4 oz. whole kernel corn - drained
    1 tbsp. butter
Preparation
    Heat oil in deep skillet at 375.
    Drop batter by 1 tsp. into oil.
    Fry 2-3 minutes until brown.
    Drain on paper towel.
    Dust with confectioners sugar. Serve with syrup.

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