Corn Fritters - cooking recipe
Ingredients
-
1 cup flour
2 eggs
1 1/2 tsp. baking powder
1/3 cup milk
1 - 15 1/4 oz. whole kernel corn - drained
1 tbsp. butter
Preparation
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Heat oil in deep skillet at 375.
Drop batter by 1 tsp. into oil.
Fry 2-3 minutes until brown.
Drain on paper towel.
Dust with confectioners sugar. Serve with syrup.
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