Ingredients
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5 c. milk
2 pkg. Jell-O chocolate cook and serve pudding and pie filling
5 c. bread, cubed
1/2 c. nuts, chopped
1/2 c. chocolate chips
confectioners sugar (optional)
Preparation
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Preheat oven to 350\u00b0.
In a large bowl, pour milk and gradually add the pudding mixes. Beat with a whisk until well blended, approximately one minute. Stir in the bread cubes and nuts. Pour mixture into a buttered 9 x 13 baking dish. Sprinkle the chocolate chips evenly over the top. Bake 40 minutes or until pudding is bubbly. Remove from oven.
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