Tuna Roll-Ups Appetizer - cooking recipe
Ingredients
-
crescent rolls (from refrigerated section)
tuna
mayonnaise
celery, onions or apples (optional)
Preparation
-
Make tuna salad as usual; set aside.
Lay out each crescent roll and cut in half lengthwise.
Stuff each half with a tablespoon of tuna mix and roll up, squeezing edges together. Bake, following time for crescent rolls.
Serve hot.
Leave a comment