Greek Loaf - cooking recipe

Ingredients

1 cup milk
1 Tbsp. olive oil
1/2 tsp. salt
3/4 cup crumbled Feta cheese
3 cups bread flour
1 Tbsp. sugar
2 1/4 tsp. active dry yeast
1/4 cup sliced ripe olives

Preparation

In bread machine pan, place first seven ingredients in order suggested by manufacturer.
Select Basic Bread Setting.
Check dough after 5 minutes of mixing.
Add 1 to 2 Tbsp. water or flour, if needed.
Just before the final kneading, add olives.