Vinegar Chicken - cooking recipe

Ingredients

2 c. cider vinegar
1/2 c. vegetable oil
2 Tbsp. salt
1/2 tsp. black pepper
3 tsp. poultry seasoning
2 lb. skinless chicken breast

Preparation

Combine first 5 ingredients in 2-quart saucepan.
Bring mixture to a boil on stove.
Remove from heat.
Place raw chicken pieces in hot mixture.
Marinate for 2 hours.
Broil or grill (about 20 minutes) until done.