Peach Ice Cream - cooking recipe

Ingredients

12 fresh Georgia peaches, peeled and sliced
2 c. sugar
1 can sweetened condensed milk
2 qt. milk
1 (8 oz.) carton sour cream
2 tsp. vanilla

Preparation

Mix peaches and sugar in a blender. Add to other ingredients. Put in ice cream freezer. Churn until frozen.
Makes 4 quarts.