Easy Peanut Butter Cookies - cooking recipe

Ingredients
    1 can Eagle Brand condensed milk
    1 c. peanut butter
    1 egg
    1 tsp. vanilla
    2 c. biscuit mix
Preparation
    Mix sweet milk, peanut butter, egg and vanilla until smooth. Add biscuit mix; mix well.
    Chill at least 1 hour.
    Shape into 1-inch balls.
    Roll in sugar.
    Place 2 inches apart on an ungreased cookie sheet.
    Flatten with a fork and bake for 6 to 8 minutes or until light brown at 350\u00b0.
    Can be topped with a candy kiss to add a chocolate flavor.

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