Shrimp Crackers - cooking recipe

Ingredients

2 cans shrimp, drained and mashed
1/2 c. mayonnaise
1/2 c. sour cream
1 small onion, chopped
grated cheese

Preparation

Mix shrimp, mayonnaise, sour cream and onion.
Spread on Triscuits or wheat crackers and top with cheese.
Bake at 400\u00b0 for about 10 minutes or until cheese melts.
Makes about 4 dozen.