Roast Leg Of Lamb - cooking recipe

Ingredients
    6 lb. lamb leg
    juice of 1 lemon
    2 cloves garlic
    1 bay leaf
    1/2 tsp. powdered rosemary
    1/4 tsp. marjoram
    3/4 tsp. black pepper
    oregano
    beef broth
    potatoes, carrots and baby onions
Preparation
    Precook vegetables almost done (the amount you need).

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