Roast Leg Of Lamb - cooking recipe
Ingredients
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6 lb. lamb leg
juice of 1 lemon
2 cloves garlic
1 bay leaf
1/2 tsp. powdered rosemary
1/4 tsp. marjoram
3/4 tsp. black pepper
oregano
beef broth
potatoes, carrots and baby onions
Preparation
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Precook vegetables almost done (the amount you need).
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