Layered Bean Dip - cooking recipe

Ingredients

1 (16 oz.) can refried beans
1 (9 oz.) can jalapeno bean dip
1/2 c. sour cream
1/2 c. mayonnaise
sprinkle of taco seasoning
3 to 4 mashed avocados
2 Tbsp. lemon juice
2 to 3 shakes garlic salt
2 to 3 shakes onion salt

Preparation

Mix first 2 ingredients and put on tray.
Mix next 3 ingredients for second layer.
Mix next ingredients for top layer. Cover with Cheddar cheese, diced tomatoes, sliced olives, green onions and finely chopped lettuce, if desired.