Arlene'S Burritos - cooking recipe

Ingredients

1 pkg. flour shells (soft)
1 large can refried beans
jalapenos, chopped or sliced
black olives, sliced (1 can)
5 tomatoes, sliced and chopped
Cheddar cheese, grated

Preparation

Pour refried beans in a saucepan with a couple of tablespoons of oil, 2 tablespoons of jalapeno juice and a few jalapeno pieces. Cook this mixture until bubbly.
Place all 8 flour shells on a cookie sheet.
Add in layers on the shells:
refried beans, tomatoes, black olives, a few jalapenos, and top with Cheddar cheese.
Fold by bringing up the bottoms of shells and folding the two sides over; hold in place with toothpick.
Bake at 350\u00b0 until cheese browns or shells are crisp.
Good reheated in microwave.