Squash Cake - cooking recipe

Ingredients

4 eggs
2 c. sugar
1 c. oil
3 c. flour (set 1 c. aside to be used with chocolate chips)
1 tsp. salt
2 tsp. baking powder
2 tsp. baking soda
1 can squash
1 (12 oz.) bag chocolate chips

Preparation

Mix all ingredients together (except 1 cup of flour and chocolate chips).
Grease and flour an 11 x 9 x 2-inch pan.
Add flour with chocolate chips to mixture and blend in by hand.
Bake at 350\u00b0 for about 1 hour.