Cranberry Salad - cooking recipe

Ingredients

1 pkg. cranberries, washed and ground
1 c. Tokay grapes (1/2 lb.), halved and seeded
1 small can crushed and drained pineapple
1 c. chopped nuts
2 c. sugar (mix sugar and let stand at least 3 hours; can set overnight)
2 c. small marshmallows
1/2 pt. cream, whipped

Preparation

Mix marshmallows and cream to ingredients and chill.