Au Gratin Potatoes - cooking recipe

Ingredients

8 c. cooked potatoes, shredded
1 pt. sour cream
2 cans cream of chicken or cream of mushroom soup
1/2 c. milk
1/2 c. shredded cheese
1/4 c. chopped onion

Preparation

Mix together all ingredients, except potatoes.
In a 9 x 13-inch pan, layer potatoes and sauce until all is used up.
Top with crushed corn flakes or add additional shredded cheese.
Bake at 350\u00b0 for 45 minutes.
Serves 10 to 15.