Sunshine Sizzle Punch - cooking recipe

Ingredients

2 tubs Crystal Light lemonade flavor soft drink mix
3 qt. club soda, chilled
1 (12 oz.) can froze limeade concentrate
1 qt. raspberry sherbet

Preparation

Empty lemonade drink mix into a large punch bowl. Add club soda and limeade concentrate. Stir until completely dissolved. Spoon raspberry sherbet into punch just before serving. Makes 18 servings, 1 cup each.