Squash Patties - cooking recipe

Ingredients

1 egg, beaten
1 Tbsp. sugar
1/2 tsp. salt
1/2 tsp. pepper
2 tsp. milk
2 tsp. onions
1 c. cooked squash
1/2 c. flour
1/2 c. hot oil
1/4 tsp. baking powder

Preparation

Combine all
ingredients, except oil.
Mix well.
Drop by tablespoons into 1/8-inch
hot oil.
Flatten patties to 1/4-inch. Fry until golden brown and turn over.