Pepper Jelly - cooking recipe

Ingredients
    1 c. ground sweet bell peppers
    1 tsp. salt
    1 1/2 c. vinegar
    1/4 c. ground hot peppers
    5 1/2 c. sugar
    1 bottle Certo
Preparation
    Boil sugar, salt, pepper and vinegar for 12 minutes.
    Let stand 10 minutes.
    Add Certo and stir.
    Let stand 10 minutes or more.
    Pour into baby food jars.

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