Dumplings - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
1 tsp. baking powder
5 Tbsp. shortening (Crisco)
1/4 c. water

Preparation

Mix all ingredients and roll out thin. Cut strips 1-inch wide and 4-inches long. Take strips and drop into boiling chicken broth for 15 minutes or until done.